Showing results for "#Antibiotic"
Study links common antibiotic to rise of dangerous superbug
The World Health Organization has identified AMR as a top global public health and development threat, estimating it contributed to 4.95 million...
Preservatives used in food have unexpected effects on gut microbiome:...
Food manufacturers often add preservatives to food products to keep them fresh. The primary purpose of these preservatives is to kill microbes that...
High antibiotic use not the only reason for spread of superbugs: Study
Researchers from the Wellcome Sanger Institute, the University of Oslo, the University of Cambridge, and collaborators, conducted a high-resolution...
AI-based new catheter to help prevent bacterial infections
The most common bacterial infections in a health care setting comes from bacteria entering the body through catheters, thin tubes inserted in the...
Scientists develop new antibiotic that can kill drug-resistant...
The US Centers for Disease Control and Prevention (CDC) also classified the Gram-negative bacteria as an urgent threat.
Chlorine disinfectants ineffective in killing hospital superbugs
The chlorine chemicals are no more effective at damaging the spores when used as a surface disinfectant -- than using water with no additives.
Chlorine disinfectant no more effective than water at killing hospital...
They found that the chlorine chemicals are no more effective at damaging the spores when used as a surface disinfectant than using water with no...
Feeding raw meat to dogs raises risk of antibiotic-resistant E.coli:...
E. coli, which can cause food poisoning, is also the UK's most common cause of urinary tract and bloodstream infections, which can be...
