Showing results for "#Cookery"
India is blessed with food heritage: Chef Alfred Prasad
I also love a good meen kozhambu in which I add maanga vathal from Chettinad. Kongunadu and Chettinad dishes feature extensively at home and we also...
Madurai-style mackerel curry brings nostalgia
DAVID Sebastian Raja’s voice has charmed so many people across south India. He has worked as a radio jockey first in Coimbatore and then in Chennai. A...
Travancore Avial: A seven vegetable dish from Kerala
SERIAL and film actor Raajmitheren was born in Shoranur, a beautiful town located on the banks of Bharathapuzha in Palakkad district. From the...
How to make Mumbai style pav bhaji
Pav in all its forms was first introduced by the Portuguese in Goa and then it travelled to Mumbai and became a staple food there. The white bread was...
Showcasing Chennai through its vegetarian delights, traditional...
For Ekta Kothari, the journey with food was a personal one. In 2016, however, she took to Instagram to find her footing in the world of food bloggers...
This healthy and easy drumstick recipe is loaded with nutrients
KAVITHALAYA Krishnan describes his life as a train journey where at every station he has got down and explored the local flavours -- be it people,...
Healthy version of akki roti with palak and drumstick leaves
AKKI roti or rice flour pancakes have a lot of historical significance and are known to be energy boosters. TV star Preethi Sanjiv, who won fourth...
You are what you eat
Luke Coutinho, Co-founder of You Care Lifestyle shares some healthy recipes for Gudi Padwa.
