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    Celeb Kitchen: Sameera Reddy

    Former actress Sameera Reddy has been keeping herself busy during the lockdown by trying out new dishes. She has shared her recipe of Parsi-style eggs with tomato

    Celeb Kitchen: Sameera Reddy
    X

    Chennai

    INGREDIENTS

    2 onion finely chopped

    6 tomatoes chopped

    1/2 cup boiled mashed potatoes

    3 tbsp oil

    Salt as per taste

    1/2 tsp turmeric powder

    1 tsp red chilli powder

    3 tsp sugar

    Some chopped coriander

    3 eggs

    METHOD

    Saute the onions in oil till translucent.

    Add turmeric, chilli powder, tomatoes, salt and sugar. Cook till they are soft.

    Add boiled mashed potatoes and coriander.

    Make 3 dents in the tomato base and crack the eggs in one each.

    Cover and let it cook through. Serve hot with roti or toast

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